Cupcakes and chickens . . .

Over the last couple of weeks I have been working on a fantastic project. I have been working with the lovely Sally Coulthard on her amazing business, Huts and Hideaways. The shoot for the amazing miniature shepherds huts was the most fun I have had all year, resisting the urge to jump into the sets and play teaparty myself was tricky! The shot above is just one of several different settings we built for the hut, the rest of the images will appear on the Huts and Hideaways website, as soon as it is live I will post a link. In the meantime back to munching hot cross buns.

Easter treats

Easter is finally here and that means one thing. . . Hot Cross Buns!! These mini delights come from TeaHee and are a cute one third size half dozen. I couldn't resist a quick shot before I have my elevenses.

An afternoon in the cutlery drawer . . .

Spent an enjoyable afternoon diving in and out of the sideboard drawer unearthing our odd collection of vintage cutlery. We have a strange collection of boxed teaspoon sets, carving sets and monogrammed serving spoons (none bearing the initials of anyone we are related to but apparently my great grandmothers sale room purchases). Some beautifully crafted pieces in there but as none dishwasher friendly they will be waiting for a very very special occasion before they get used for eating.

Fetch me a fig . . .

Although a little early in the year Dad found these little beauties at the market on Saturday. We ended up with a little fig based feast enjoying them with parma ham to start the meal and then roasted with raspberries and a port reduction to round things up.

We are rapidly approaching my favourite time of the year, asparagus season! Keeping my eyes peeled for the first signs at farm gates. Roll on summer!